Wednesday, November 6, 2013

Opportunity to Learn about Shellfish- Oyster Restoration Aquaqculture in Rhode Island

While a small state, Rhode Island is implementing big changes designed to foster aquaculture. This symposium should be quite interesting.

 

The Future of Shellfish in Rhode Island

12th Annual Ronald C. Baird Sea Grant Science Symposium
November 14, 2013

*** REGISTRATION ENDS THIS FRIDAY, NOVEMBER 8 ***
Water quality, regulations, economics, social trends, habitat, innovation—all these forces contribute to the success or failure of commercial shellfishing and shellfish aquaculture. Rhode Island is developing a shellfish management plan that addresses these issues, and a symposium is bringing together experts from the state, the region, and beyond to discuss them.

Join us at the Radisson Hotel, Warwick, R.I., for the 2013 Ronald C. Baird Sea Grant Science Symposium, “The Future of Shellfish in Rhode Island: Providing sustainable seafood, economic opportunities, and ecosystem benefits,” to discuss the current and the potential value—economic and environmental—of shellfish to Rhode Island. The sessions will focus on Restoration and Public Aquaculture, Commercial Aquaculture, Commercial Wild Harvest, Water Quality, and the “Go Local” Movement. Registration is $45. Student rate and industry scholarships are available at $20. To register, please contact Deborah Lafen at (401) 874-6645 or download the registration.

FIELD TRIPS 11/15: There will be field trips available on November 15 to your choice of the Matunuck Oyster Farm, Roger WIlliams University's Blount Shellfish Hatchery, or the restored Town Pond in Portsmouth. For details on the field trips, please visit the website.

The 2013 Baird Symposium is funded by Rhode Island Sea Grant, the URI Coastal Institute, and the Rhode Island Shellfish Management Plan.

This event is being coordinated in partnership with representatives from the University of Rhode Island Coastal Resources Center, Rhode Island Sea Grant, University of Rhode Island, Roger Williams University, R.I. Department of Environmental Management, R.I. Coastal Resources Management Council, The Nature Conservancy, East Coast Shellfish Growers Association, and the local shellfishing industry.

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